Miyazaki/Kagoshima A5 Japanese Wagyu Boneless Ribeye

Miyazaki/Kagoshima A5 Japanese Wagyu Boneless Ribeye

★★★★★

20% OFF FOR NEW YEARS WITH CODE "NEWYEARS20"

NEW BATCH OF STONE CRABS ARRIVED
Dec 24th 2024

Regular price$76.00
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Discover the unique qualities of A5 Wagyu, the highest grade of Japanese Wagyu beef. This ribeye cut is both firm and tender, with a heavily marbled texture that is truly exquisite. We only offer the best, top-scoring Miyazaki wagyu from the finest pastures, where the cattle are pasture-raised for 16-18 months and grain-fed for over 450 days.

Our wagyu beef is free from hormones, antibiotics, and GMOs, ensuring a premium and pure product. Produced in the ideal climate of the Miyazaki Prefecture on Kyushu island, this boneless ribeye is a culinary masterpiece. Serve as a thick steak or roast whole for a succulent prime rib. To fully enjoy the rich fats, grilling is not recommended, but rather sear quickly on high heat or slice to your desired thickness and cook to perfection. Each steak is 13-17 ounces.

Weight:
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Was $200.00 Now $100.00

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Customer Reviews

Based on 37 reviews
92%
(34)
8%
(3)
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S
Shayna Weiss
Unbelievable Quality

The Wagyu Beef A5 Japanese Miyazaki Boneless Ribeye was unbelievable in quality. Melted in my mouth.

O
Oscar Solis
Perfectly Cooked

Cooked this steak to medium-rare, and it was perfect. The meat was incredibly tender and juicy.

D
Darius Allen
Perfect for Date Night

Used this steak for a date night, and it was perfect. The quality made it so special.

K
Koichi Fujita
Delicious and Fresh

The steak arrived fresh and tasted absolutely delicious. Rich and tender!

Z
Zahara Coleman
Superb Quality

The quality of this ribeye was superb. Cooked it medium-rare, and it was incredibly tender.


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