Experience the unparalleled taste of New Zealand prawns (Metanephrops challengeri) - also known as Norway Lobsters or Scampi. These wild-caught and flash-frozen beauties are reminiscent of small lobsters, offering a burst of sweetness and juiciness in every bite.

Sustainably harvested from the pristine waters of New Zealand, these langoustinos (with an "o") are unlike any other langoustines (with an "e") you may have encountered. Prepare them steamed over heavily salted, boiling water for the healthiest and most flavorful experience. Or, impress your guests with traditional langoustine shrimp scampi, pan fried with garlic and butter and served over fresh pasta. No matter how you enjoy them, these langoustine shrimp are a true gift from the sea.